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The Evolution of

Steakhouse Dining


HOURS OF OPERATION

Bar & Cocktail Lounge
Sunday, Wednesday, Thursday

   4PM - 10PM
   Friday & Saturday
   4PM - 11PM
   Monday & Tuesday
   Closed
 

Dining Room

  Wednesday-Sunday
   4:30 PM - 10PM
   Monday & Tuesday

   Closed

SPECIAL DAYS

Friday, June 27 and Friday, July 4

Reservations will be allocated to a 2-hours dining period to allow us to accommodate all our Guests comfortably. 

A private firework viewing party will take place on the Northwest facing patio of the restaurant and views might be obstructed between 8PM & 11PM. 

 

Open Tuesday, August 5
 
DRESS CODE: Resort Business Casual

Perched atop the stunning Muckleshoot Casino Resort tower in the heart of the Pacific Northwest, Smoke & Cedar is redefining the modern steakhouse experience. Boasting panoramic 270-degree views of Mt. Rainier, the Puget Sound, and both the Olympic and Cascade Mountain ranges, this one-of-a-kind restaurant offers more than just breathtaking scenery—it delivers exceptional guest service, fine libations, prime steaks, and the freshest seafood the region has to offer.

 

Our seasonally inspired menu showcases ingredients sourced from local farmers markets, foragers, regional farms, and artisan purveyors, reflecting our commitment to thoughtfully procured, beautifully plated cuisine. The all-new modern steakhouse menu blends timeless classics with culinary innovation—think expertly prepared steaks, fresh house-made pastas, and inventive curated dishes featuring non-beef cuts, seasonal seafood, and creative fare that surprises and delights.

 

Signature dishes like the Hanging Bourbon Bacon, a 40oz Tomahawk Chop, and the indulgent Baked Rainier elevate the experience. More than a special occasion spot, Smoke & Cedar is your all-occasion rooftop retreat for inspired dining in an elegant yet approachable setting.

 

We can’t wait to welcome you. Bon appétit.

 

*Reservations recommended

 

A Night in Nantucket at Smoke & Cedar

A Night in Nantucket

Monday, July 21 | starts at 6PM

Join us for Nantucket Nights—an unforgettable evening inspired by the charm of a classic New England clam bake. Savor the flavors of the Northeast coast with fresh seafood, buttery corn, and rustic sides, served both indoors and out. This special event features a 7-course cider pairing dinner in collaboration with Dragon’s Head Cider, perfectly complementing each dish with handcrafted selections.

 

With nautical touches, coastal cocktails, and warm summer vibes, this dinner event brings the spirit of Nantucket to life—no travel required.

 

Come hungry, leave happy, and make memories that feel like a seaside escape.

 

Featuring a Live Jazz Ensemble

 

$185+ per person | Get tickets to this special event! 

 

Hanging Tomahawk 40oz Beef Ribeye 2
Steak Prep
Tomahawk 40oz 2
Braised Beef Short Rib
Carbonara Piselli
Hung Bourbon Bacon
Maine Lobster Thermidor
Cioppino
Antipasto Platter
Prosciutto & Burrata Cheese
Hand Cut Tagliatelle
Bam Bam Shrimp
Warm Apple Tarte Tatin
New York Style Cheesecake
Tomahawk 40oz Presentation
Leek Ash Crusted Venison Loin
Diver Scallops
Trio of Creme Brulee
Flamin-Baked Mt Rainier
Smoke Salmon Dinner